In a world where the easy availability of a product prevails over its quality, we take a step back, Al Cantagallo carefully chooses its suppliers, always nearby and always guarantors of the highest quality products. The Pizza Agricola is a journey through the fantastic Apulian places, each bite is a ride on the Murgia, a picnic in the Itria valley or a dip into the sea from the steep cliffs.
The selection of suppliers of excellent quality and close to us, the choice of being Pizzeria Agricola, allows us to enhance not only the products of Puglia but also the environment of this beloved region. The Pizzeria Agricola project is sustainable for the environment.
The comparison data were retrieved from an article in "La Repubblica"( https://www.repubblica.it/il-gusto/2019/11/19/news/verdura-biologica-e-pesce-di-stagione-cosi-il-cuo...).
The data on the CO2 consumption of means of transport per km travelled: (https://www.verti.it/blog/mezzo-di-trasporto-piu-ecologico/#:~:text=Con%20solo%2044%20grammi%20di,15...)